- About Food and Life
- The Food and Life has published all type articles such as research articles, review articles, survey articles, research note, short communication or editorial since 2020. It covers the all scientific and technological aspects of food and life science.
CURRENT ISSUE: Mar 2023, Vol. 2023 , No. 1
Review Article
Muscle fiber characteristics of caprine and ovine skeletal muscles
염소와 양 골격근의 근섬유 특성
Food Life 2023;2023(1):1-11.
https://doi.org/10.5851/fl.2022.e14 |
Research Article ![]()
Effect of Ampelopsis brevipedunculata (Maxim.) Trautv extract on skin barrier function
개머루덩굴 추출물의 자극에 의한 피부장벽 개선 효과
Food Life 2023;2023(1):13-18.
https://doi.org/10.5851/fl.2023.e1 |
Research Article ![]()
Changes in physicochemical characteristics of pork loin, beef loin and chicken breast with various wet aging periods
돈육 등심, 우육 등심, 닭 가슴살의 습식 숙성 기간에 따른 이화학적 특성 변화
Food Life 2023;2023(1):19-27.
https://doi.org/10.5851/fl.2023.e2 |
Research Article ![]()
Quality properties of pork gel manufactured by the pork treated with high hydrostatic pressure without phosphate
초고압 처리된 돈육으로 제조된 인산염 무첨가 돈육 겔의 품질 특성
Food Life 2023;2023(1):29-38.
https://doi.org/10.5851/fl.2023.e3 |
AHEAD OF PRINT
Article
Probiotic ice cream incorporated with Blue Pea flower (Clitoria ternatea) as a natural colorant and dehydrated Banana flour as a potential prebiotic ingredient
Food Life 2023 [published online ahead of print: May 31, 2023]
https://doi.org/10.5851/fl.2023.e7 |
Article
Antioxidant potential of Lycium barbarum and Delphinium denudatum to improve shelf life of acid-coagulated milk model system
Food Life 2023 [published online ahead of print: May 31, 2023]
https://doi.org/10.5851/fl.2023.e6 |
Article
Comparison of Quality Characteristics of Smoked Duck Hams in Domestic Market
Food Life 2023 [published online ahead of print: Apr 03, 2023]
https://doi.org/10.5851/fl.2023.e5 |
Article
Optimization of ultrasound system for the extraction of volatile compounds in Citrus junos(yuzu) peel using response surface methodology
Food Life 2023 [published online ahead of print: Mar 27, 2023]
https://doi.org/10.5851/fl.2023.e4 |