Most Read Articles

Most read articles are listed by the number of read for the previous three months.

Effects of formulation and processing techniques on physicochemical properties of surimi gel
Food Life 2021;2021(2):35-46.
https://doi.org/10.5851/fl.2021.e4
HTML PDF PubReader Last 3 months views: 285
Current status of research and market in alternative protein
대체단백질식품(식물성 대체육, 배양육, 식용곤충) 국내외 시장 현황 및 연구
Food Life 2022;2022(1):9-18.
https://doi.org/10.5851/fl.2022.e4
HTML PDF PubReader Last 3 months views: 212
Technological Strategy of Clean Label Meat Products
클린라벨 육제품의 기술 전략
Food Life 2020;2020(1):13-20.
https://doi.org/10.5851/fl.2020.e5
HTML PDF PubReader Last 3 months views: 203
Current strategies for the control of COVID-19 in South Korea1
Food Life 2020;2020(1):21-36.
https://doi.org/10.5851/fl.2020.e1
HTML PDF PubReader Last 3 months views: 182
Trends in safety management of cultured meat and their potential considerations
국내외 배양육 안전관리 동향 및 예상 고려사항
Food Life 2022;2022(1):1-8.
https://doi.org/10.5851/fl.2022.e3
HTML PDF PubReader Last 3 months views: 173
Neuroprotective effects of green coffee bean extract against Alzheimer’s and Parkinson’s disease: a mini review
Food Life 2021;2021(1):1-7.
https://doi.org/10.5851/fl.2020.e11
HTML PDF PubReader Last 3 months views: 164
Effect of incorporating roasted sesame (Sesamum indicum) seeds on the quality parameters of chicken nuggets
Food Life 2021;2021(2):57-66.
https://doi.org/10.5851/fl.2021.e6
HTML PDF PubReader Last 3 months views: 157
Design a steam chamber to avoid over gelatinization thus producing straight and single form of rice noodles strings
Food Life 2022;2022(3):97-101.
https://doi.org/10.5851/fl.2022.e12
HTML PDF PubReader Last 3 months views: 138
Overview of energy intake, physical activity, and neuronal substances on obesity
Food Life 2020;2020(1):1-11.
https://doi.org/10.5851/fl.2020.e3
HTML PDF PubReader Last 3 months views: 134
Development of bile salt in pig by-products
돼지 부산물에서 담즙산의 활용
Food Life 2021;2021(2):47-56.
https://doi.org/10.5851/fl.2021.e5
HTML PDF PubReader Last 3 months views: 132
Study on quality-based protocol for meat and meat products
식육 및 식육가공품의 품질기반 프로토콜 연구
Food Life 2022;2022(3):69-78.
https://doi.org/10.5851/fl.2022.e9
HTML PDF PubReader Last 3 months views: 131
Assessing the genotoxicity of oral zinc oxide nanoparticle administration in male rats using micronuclei and comet assay
Food Life 2022;2022(3):79-87.
https://doi.org/10.5851/fl.2022.e10
HTML PDF PubReader Last 3 months views: 131
Study on the mechanisms for the production of heterocyclic amine (HCAs) in meat
식육에서 Heterocyclic amines(HCAs)의 발생 기작의 연구
Food Life 2022;2022(2):41-49.
https://doi.org/10.5851/fl.2022.e7
HTML PDF PubReader Last 3 months views: 127
Consumer awareness survey analysis of alternative protein: Cultured meat and edible insect
대체 단백질에 대한 소비자 인식 조사 분석: 배양육 및 식용곤충
Food Life 2022;2022(3):89-95.
https://doi.org/10.5851/fl.2022.e11
HTML PDF PubReader Last 3 months views: 124
Quality characteristics of stored varieties of tiger nut oil
Food Life 2021;2021(1):29-34.
https://doi.org/10.5851/fl.2021.e3
HTML PDF PubReader Last 3 months views: 120
Tomato (Lycopersicon esculentum L.) peel powder as a source of natural antioxidant and a colorant in stirred yoghurt
Food Life 2020;2020(2):87-97.
https://doi.org/10.5851/fl.2020.e10
HTML PDF PubReader Last 3 months views: 106
Meat analogues: an assessment of plant-based protein options and the parameters of their success: a mini review
Food Life 2022;2022(2):51-57.
https://doi.org/10.5851/fl.2022.e8
HTML PDF PubReader Last 3 months views: 105
Non-thermal decontamination on chicken tenderloin-based pet food with 2.5% lactic acid and hypochlorous acid water
젖산과 차아염소산수 처리에 의한 분쇄 닭고기 펫푸드의 비열 살균 효과 확인
Food Life 2022;2022(1):27-31.
https://doi.org/10.5851/fl.2022.e2
HTML PDF PubReader Last 3 months views: 103
Physicochemical characteristics and bioactive compounds of thigh meat from Cobb broiler in animal welfare farm
동물복지 육계(Cobb) 다리육의 이화학적 특성과 생리활성기능 성분
Food Life 2021;2021(2):67-78.
https://doi.org/10.5851/fl.2021.e7
HTML PDF PubReader Last 3 months views: 98
Conjugated linoleic acid (CLA) regulates female reproduction via sex pheromone regulation without affecting larval development in Drosophila melanogaster
Food Life 2020;2020(1):37-45.
https://doi.org/10.5851/fl.2020.e2
HTML PDF PubReader Last 3 months views: 95