List of Articles
Food and Life. Vol. 2023, No. 2, 2023
Research Article
Optimization of ultrasound system for the extraction of volatile compounds in Citrus junos (yuzu) peel using response surface methodology
반응표면분석법을 이용한 유자 과피 내 휘발성 성분의 초음파 추출 조건 최적화
반응표면분석법을 이용한 유자 과피 내 휘발성 성분의 초음파 추출 조건 최적화
Food Life 2023;2023(2):39-47.
https://doi.org/10.5851/fl.2023.e4
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https://doi.org/10.5851/fl.2023.e4
Comparison of quality characteristics of smoked duck hams in domestic market
국내 시판 훈제오리햄의 품질 특성 비교
국내 시판 훈제오리햄의 품질 특성 비교
Food Life 2023;2023(2):49-54.
https://doi.org/10.5851/fl.2023.e5
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https://doi.org/10.5851/fl.2023.e5
Antioxidant potential of Lycium barbarum and Delphinium denudatum to improve shelf life of acid-coagulated milk model system
Food Life 2023;2023(2):55-66.
https://doi.org/10.5851/fl.2023.e6
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https://doi.org/10.5851/fl.2023.e6
Probiotic ice cream incorporated with blue pea flower (Clitoria ternatea) as a natural colorant and dehydrated banana flour as a potential prebiotic ingredient
Food Life 2023;2023(2):67-75.
https://doi.org/10.5851/fl.2023.e7
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https://doi.org/10.5851/fl.2023.e7