Table 2. The reason of interested or uninterested in cultured meat

Subjects Option Chosen percentage (number)
The reason of interested in cultured meat (n=405) Resource saving and environment protection 42.2 (171)
Ethicality and animal welfare issue 21.2 (86)
Sanitation problem of farm and slaughterhouse 20.7 (84)
Health promotion 14.6 (59)
Etc. 1.2 (5)
The reason of uninterested in cultured meat (n=95) Preference to conventional meat product 22.1 (21)
Repulsion against artificially made protein 21.1 (20)
Concern about health problem 15.8 (15)
Ethical problem of cell harvest and culture process 13.7 (13)
Concern about mutation to cancer cell 13.7 (13)
Thought that it is not environment-friendly 10.5 (10)
Vegetarian 3.2 (3)