Table 2. Proximate composition (%) of chicken thigh meat from conventional and animal welfare farm during cold storage

Items	Treatment	Storage (d)					SEM
		1	3	5	7	9
Moisture	CT	75.09	75.83	74.92	75.80	75.29	0.538
	WT	75.99	75.88	74.84	74.73	75.49	0.393
	SEM	0.526	0.616	0.271	0.293	0.544
Crude protein	CT	18.92	18.40	18.40	17.87	18.97	0.338
	WT	18.94	19.31	19.42	18.23	18.59	0.385
	SEM	0.372	0.405	0.391	0.270	0.358
Crude fat	CT	6.56	6.53	6.26	6.21	6.30	0.371
	WT	6.31	6.19	6.40	6.32	6.55	0.330
	SEM	0.319	0.345	0.387	0.398	0.294
Crude ash	CT	1.72	1.72	1.70	1.67	1.71	0.045
	WT	1.69	1.71	1.72	1.71	1.71	0.043
	SEM	0.046	0.036	0.054	0.038	0.043

CT, chicken thigh meat from conventional farm; WT, chicken thigh meat from animal welfare farm.